Italian table Breads


Durum - Batard
Sourdough taste, medium crust
(Two Day Item)
Dimensions: 15(l) x 5.25(w) x 2.5(h)
Weight: 1 lb, 2 oz
PK Code: 8025



Durum - Batard XL
Sourdough taste, medium crust
(Two Day Item)
Dimensions: 22(l) x 5.25(w) x 2.5(h)
Weight: 1 lb, 10 oz
PK Code: 8026



Filone - Cheddar Garlic
Soft, roasted garlic & melted cheddar
Dimensions: 7(l) x 7(w) x 2.5(h)
Weight: 16 oz
PK Code: 8027



Filone - Garlic
Plain loaf with roasted garlic
Dimensions: 16(l) x 5(w) x 3(h)
Weight: 1 lb, 11 oz
PK Code: 8028



Filone - Plain
Plain white loaf
Dimensions: 16(l) x 5.5(w) x 3.25(h)
Weight: 1 lb, 10 oz
PK Code: 8029



Francese - Potato Rosemary
Soft potato bread with rosemary
Dimensions: 8(l) x 8(w) x 2.25(h)
Weight: 1 lb, 8 oz
PK Code: 8030



Napa Valley - Batard
Hearty ciabatta style loaf
Dimensions: 17(l) x 6(w) x 3.5(h)
Weight: 1 lb, 10 oz
PK Code: 8031



Napa Valley - Hoagie
Medium size ciabatta
Dimensions: 21(l) x 3.75(w) x 1.5(h)
Weight: 13 oz
PK Code: 8032



Napa Valley - Multigrain
Multigrain version of a large ciabatta
Dimensions: 23(l) x 5.25(w) x 2.5(h)
Weight: 1 lb, 8 oz
PK Code: 8033



Napa Valley - Rustic
Large ciabatta, dusted in flour
Dimensions: 23(l) x 5.25(w) x 2.5(h)
Weight: 1 lb, 10 oz
PK Code: 8034



Pugliese - Miche
A good sourdough loaf
Dimensions: 16(l) x 5.5(w) x 3.25(h)
Weight: 1 lb, 6 oz
PK Code: 8038



Pugliese - Small
A good sourdough loaf
(Two Day Item)
Dimensions: 8(l) x 6.75(w) x 3.75(h)
Weight: 11 oz
PK Code: 8040



Pugliese - XL
Hearty sourdough loaf
(Two Day Item)
Dimensions: 17(l) x 10(w) x 4(h)
Weight: 3 lb, 5 oz
PK Code: 8039



Slipper - Half Rosemary
Ciabatta with cornmeal and rosemary
Dimensions: 8(l) x 6.5(w) x 2.25(h)
Weight: 14 oz
PK Code: 8042



Slipper - Rosemary
Ciabatta with cornmeal and rosemary
Dimensions: 17(l) x 6.5(w) x 2.25(h)
Weight: 1 lb, 8 oz
PK Code: 8041