Batards and Boules


Batard - Levain
(2 Day Bread)

Medium crust, sour taste

Made with organic whole whear flour.
Dimensions: 14(l) x 5.75(w) x 3.25(h)
Weight: 1 lb, 6 oz
PK Code: 8015



Batard - Napa Valley
Hearty ciabatta style loaf
Made with organic whole whear flour.
Dimensions: 17(l) x 6(w) x 3.5(h)
Weight: 1 lb, 10 oz
PK Code: 8031



Batard - Poolish
(2 Day Bread)

Medium crust, sour taste
Made with organic whole whear flour.
Dimensions: 15(l) x 5.5(w) x 3.5(h)
Weight: 1 lb, 6 oz
PK Code: 8022



Batard - Sweet
(2 Day Bread)

Sour crust with a sweet taste
Made with organic whole whear flour.
Dimensions: 16(l) x 5(w) x 2.5(h)
Weight: 1 lb, 2 oz
PK Code: LK01



Batard Raisin
(2 Day Bread)

Medium crust, raisins inside
Made with organic whole whear flour.
Dimensions: 14.5(l) x 6(w) x 3.5(h)
Weight: 2 lbs, 5 oz
PK Code: 8001



Boule - Blue Cheese Walnut
(2 Day Bread)

Soft crust bread with blue cheese & walnut
Made with organic whole whear flour.
Dimensions: 7.5(l) x 7.5(w) x 2.5(h)
Weight: 1 lb, 5 oz
PK Code: 8025



Boule - Multigrain
(2 Day Bread)

Medium crust, poppy, sesame, and pumpkin
Dimensions: 8.5(l) x 6(w) x 3.5(h)
Weight: 1 lb, 4 oz
PK Code: 8006



Boule - Plain
(2 Day Bread)

90 % Organic. Medium crust bread.
Dimensions: 8(l) x 7(w) x 3.5(h)
Weight: 1 lb, 4 oz
PK Code: 8028



Boule - Rusticana
(2 Day Bread)

Light sourdough crust
Dimensions: 8(l) x 8(w) x 2.25(h)
Weight: 1 lb, 12 oz
PK Code: RB06



Boule - Walnut
(2 Day Bread)

Hard crust with walnuts
Dimensions: 8.5(l) x 8.5(w) x 3.5(h)
Weight: 2 lb, 1 oz
PK Code: 8002



Boule Sourdough- Large
(2 Day Bread)

Great for sourdough soup bowl
Dimensions: 6(l) x 6(w) x 4(h)
Weight: 11 oz
PK Code: 6010



Boule Sourdough- Medium
(2 Day Bread)

Great for sourdough soup bowl
Dimensions: 5(l) x 5(w) x 3.5(h)
Weight: 8 oz
PK Code: 6011



Boule Sourdough- Small
(2 Day Bread)

Great for sourdough soup bowl
Dimensions: 4(l) x 4(w) x 3(h)
Weight: 5.5 oz
PK Code: 6012